Sugar molecule in blood can predict Alzheimer’s disease
Researchers have discovered that a type of sugar molecule in blood is associated with the level of tau, a protein that plays a critical role in the development of Alzheimer’s disease. …
Researchers have discovered that a type of sugar molecule in blood is associated with the level of tau, a protein that plays a critical role in the development of Alzheimer’s disease. …
Imaging of the fundus, the blood vessel-rich tissue in the retina, can be used to track human aging, in a way that is noninvasive, less expensive, and more accurate than other aging clocks that are currently available. …
A new study indicates that microglia, the brain’s resident immune cells, partner with T cells to cause neurodegeneration in Alzheimer’s related diseases. …
The naturally occurring dietary supplement, nicotinamide riboside, can enter the brain and alter the metabolism of biological pathways involved in neurodegenerative diseases like Alzheimer’s. …
Scientists have discovered how a “poisoned” form of a protein could encourage the growth of some cancers and developed a new potential drug to eliminate tumor formation. …
Study finds a correlation between neurodegeneration in obese people and Alzheimer’s disease (AD) patients, suggesting that losing excess weight could slow cognitive decline in aging and lower Alzheimer’s risk. …
Mouse study finds gut bacteria affect the behavior of immune cells throughout the body, including those in the brain that can damage brain tissue and exacerbate neurodegeneration in conditions such as Alzheimer’s disease. …
Scientists have identified a new trigger of brain inflammation in Alzheimer’s disease and progressive supranuclear palsy, a rare brain disorder. …
An immune-stimulating compound rejuvenates immune cells in old mice and improves toxic waste clearance from the brain. …
New findings reveal COVID-19 activates the same inflammatory response in the brain as Parkinson’s disease. …
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