Nutrient found in beef and dairy improves anti-tumor immunity
Trans-vaccenic acid (TVA), a fatty acid found in beef, lamb, and dairy products, improves anti-tumor immunity. …
Trans-vaccenic acid (TVA), a fatty acid found in beef, lamb, and dairy products, improves anti-tumor immunity. …
Research shows that a gut hormone called peptide YY also plays a vital role in maintaining the health of the gut microbiome by preventing helpful fungi from turning into more dangerous, disease-causing forms. …
Ruxolitinib, a drug approved by the U.S. Food and Drug Administration (FDA) for treating certain cancers and skin conditions, is effective at inhibiting CaMKII, a protein kinase linked to cardiac arrhythmias. …
A new study finds the composition of the gut microbiome and the metabolites they produce can predict the trajectory of respiratory function and death in patients with severe COVID-19. …
New research shows that gut bacteria boost the progression of leukemia caused by a retrovirus in mice by enhancing the activity of genes that tamp down the immune response. …
Immune responses against commensal bacteria in donated organs reduce the effectiveness of immunosuppressive drugs and contribute to transplant rejection. …
A new engineered “masked” version of the immunotherapy drug interleukin-12 is activated only when it reaches a tumor, avoiding adverse side effects. …
A subtype of macrophages in the lungs determine how likely COVID-19 patients are to develop severe disease. …
Existing drug masitinib shown to inhibit SARS-CoV-2 replication in human cell cultures and in a mouse model, leading to much lower viral loads. …
Researchers used state-of-the-art computer simulations to identify a preexisting drug against SARS-CoV-2. …
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