Babies exposed to high air pollution in the womb, especially during the first trimester, show slower language and motor development at 18 months, with premature infants being even more affected. …
Theobromine, a chemical present in dark chocolate, may help slow biological aging. …
A study of over 3,100 adults found that eating polyphenol-rich foods like tea, berries, and nuts is linked to lower cardiovascular disease risk. …
Researchers have identified an enzyme that plays an important role in breaking down unneeded or damaged proteins in the heart – an important process for maintaining heart health. …
More than half of 23-year-olds in a European study show restrictive, emotional. or uncontrolled eating behaviors and structural brain differences appear to play a role in the development of these eating habits. …
Fatty liver disease causes a decrease in oxygen to the brain and inflammation in brain tissue – both of which have been proven to lead to the onset of severe brain diseases. …
Adults who have received a double vaccination are 49% less likely to have Long COVID should they contract a COVID-19 infection. …
New research has shown that many of the symptoms in fibromyalgia syndrome are caused by antibodies that increase the activity of pain-sensing nerves throughout the body. …
Patients of Black ethnicity have an increased risk of requiring hospital admission for COVID-19, while patients of Asian ethnicity have an increased risk of dying in hospital …
Introducing high doses of gluten from four months of age into infants’ diets could prevent them from developing celiac disease. …
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